Description
These 10 Minute Fluffy Air Fryer Pretzel Bites are a quick and delicious snack that you can easily whip up in no time. With a soft interior and a perfectly golden exterior, these pretzel bites are sure to be a hit with family and friends.
Ingredients
Units
Scale
Pretzels
- 2 cups water (110 degrees)
- 4 cups all-purpose flour
- 2.4 Teaspoons quick rise yeast
- 1 Teaspoon sea salt
- 1 Tablespoon sugar (or honey)
Glaze
- 4 Tablespoons melted butter
- Pretzel salt (optional)
Instructions
- Prepare Yeast Mixture: Heat water to 110 degrees F, add yeast, and whisk. Set aside.
- Mix Dry Ingredients: In a large bowl, combine flour, sugar, and salt.
- Combine Wet and Dry: Pour yeast mixture into the flour mix and stir to form a dough.
- Shape Dough: Divide dough, roll into ropes, and cut into 1-inch pieces.
- Air Fry: Preheat air fryer, place pretzel bites, cook for 7 minutes at 400°F.
- Glaze and Serve: Brush with butter, sprinkle with salt, and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 260mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
