Description
This refreshing Berry Spinach Salad is a delightful mix of fresh flavors and textures, perfect for a light and healthy meal.
Ingredients
Units
Scale
Spinach:
- 6 cups spinach
Blueberries:
- 1 cup fresh blueberries
Strawberries:
- 1 cup fresh strawberries
Pecans:
- 1/2 cup pecans
Feta Cheese:
- 1/2 cup crumbled feta cheese
Dressing:
- 1/3 cup olive oil
- 1/4 cup honey balsamic vinegar
- 1 garlic clove
Instructions
- Toast Pecans: In a skillet over medium-low heat, toast the pecans until golden and fragrant. Set them aside to cool at room temperature.
- Prepare Salad: Place the spinach, blueberries, sliced strawberries, toasted pecans, and feta cheese in a large bowl.
- Make Dressing: In a small bowl, whisk the olive oil with balsamic vinegar and minced garlic.
- Toss and Serve: Toss the salad in the dressing until well coated and serve immediately!
Nutrition
- Serving Size: 1 serving
- Calories: 249 kcal
- Sugar: 11g
- Sodium: 252mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 13mg
