Description
These Cosmic Brownies are a fun and colorful twist on classic brownies, topped with a rich chocolate icing and rainbow sprinkles. Perfect for a sweet treat or special occasion!
Ingredients
Units
Scale
Brownie
- 200g dark chocolate (72%), coarsely chopped
- 180g unsalted butter, cold
- 15g dutch process cocoa powder, sifted
- 3 large eggs (about 150g), at room temperature
- 200g caster sugar
- 100g light or dark brown sugar
- 2g kosher salt
- 1/2 tsp vanilla extract or vanilla bean paste
- 100g all-purpose flour, sifted
Chocolate Icing
- 250g powdered sugar, sifted
- 25g cocoa powder
- Pinch of salt
- 60g unsalted butter, room temperature
- 40g boiling water
- Rainbow Sprinkles
Instructions
- BROWNIE Preheat the oven and prepare the pan. Melt chocolate and butter, add cocoa powder. Mix eggs, sugars, add chocolate mixture, salt, vanilla, and flour. Bake until set.
- CHOCOLATE ICING Sift sugar, cocoa, salt. Add butter, mix. Pour boiling water, mix until smooth. Spread over brownie, add sprinkles. Chill, slice, and store.
Nutrition
- Serving Size: 1 brownie
- Calories: 290
- Sugar: 25g
- Sodium: 100mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
