Description
This Lemon Blueberry Ricotta Toast with Honey is a delightful and refreshing dish that makes for a perfect breakfast or snack option. The combination of creamy ricotta, fresh blueberries, zesty lemon, and sweet honey on crispy toast is a burst of flavors in every bite.
Ingredients
Units
Scale
Bread:
- 2 large slices bread of choice
Ricotta Topping:
- Approx. 1/2 cup ricotta cheese
Blueberry Topping:
- Approx. 1 cup blueberries, fresh
Additional:
- 1 lemon, zest only
- 1/2 tsp honey
Instructions
- Toast the Bread: Toast bread in toaster or oven.
- Spread Ricotta: Spread ricotta cheese evenly over each slice of bread.
- Add Blueberries: Spread blueberries evenly over ricotta cheese.
- Drizzle with Honey: Drizzle toasts with honey and sprinkle lemon zest over top.
- Enjoy: Enjoy immediately!
Notes
- NOTE: The amounts listed are approximate and may vary based on the type and size of bread used.
- TYPES OF BREAD TO USE:
- Sourdough or another crusty bread
- High-fiber whole grain bread for added nutrition
- Certified gluten-free bread for a gluten-free option
- SERVING IDEAS:
- Enjoy as a meal or snack
- Can be served as an appetizer on baguette slices
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 8g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 20mg
