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Non-Alcoholic Hot Toddy with Spices Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 50 reviews
  • Author: Harper
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Description

A warm and comforting non-alcoholic hot toddy featuring a blend of cinnamon, ginger, and cloves simmered with black tea. Enhanced with fresh lemon juice and honey, this cozy drink offers a perfect balance of spicy, citrusy, and sweet flavors, ideal for chilly days.


Ingredients

Scale

Tea Base

  • 1 black tea bag or 2 teaspoons loose leaf black tea

Spices and Flavorings

  • 1 cinnamon stick
  • 1-inch piece of ginger root
  • ¼ teaspoon whole cloves

Liquids and Sweeteners

  • 1¼ cups water
  • 1 tablespoon fresh lemon juice
  • 1-2 tablespoons honey


Instructions

  1. Prepare the Tea: Put the black tea into a small teapot or French press and set aside to be infused later.
  2. Simmer the Spices: Break the cinnamon stick into several pieces. Peel the ginger root and slice it thinly. Add the cinnamon pieces, sliced ginger, cloves, and water to a small pot. Place the pot over medium-high heat and bring to a simmer, letting the spices steep for 3 minutes to release their flavors.
  3. Combine Tea and Spiced Water: Carefully pour the hot spiced water over the black tea leaves in the teapot or French press. Let steep for 5 minutes to infuse the tea with the warm spice flavors.
  4. Strain and Sweeten: Strain the mixture into a mug to remove the spices and tea leaves. Stir in fresh lemon juice and honey until well combined.
  5. Garnish and Serve: Optionally, garnish with a slice of lemon and a cinnamon stick for an inviting presentation. Serve warm and enjoy the soothing flavors.

Notes

  • This non-alcoholic hot toddy is perfect for cozying up on chilly days with its warm and inviting spice blend.
  • Simmering the cinnamon, ginger, and cloves draws out their robust flavors, creating a comforting base.
  • Using fresh lemon juice adds a bright, zesty contrast to the warm spices.
  • Honey balances the flavors with natural sweetness while soothing the throat.
  • For a decorative touch, garnish with a lemon slice and cinnamon stick.

Nutrition

  • Serving Size: 1 serving
  • Calories: 82 kcal
  • Sugar: 18 g
  • Sodium: 18 mg
  • Fat: 0.2 g
  • Saturated Fat: 0.04 g
  • Unsaturated Fat: 0.05 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 2 g
  • Protein: 0.4 g
  • Cholesterol: 0 mg