Description
These Rice Krispies Treats Easy Apple Pie are a quick and delightful dessert that combines the classic crispy marshmallow texture with sweet apple pie filling, topped with creamy whipped topping and optional cinnamon and caramel for a perfect fall-inspired treat.
Ingredients
Scale
Base
- 8 Rice Krispies Treats
Toppings
- 1 can Apple Pie Filling
- Whipped Topping
- Cinnamon (optional)
- Caramel Sauce (optional)
Instructions
- Prepare the base: Unwrap each Rice Krispies Treat and carefully cut each in half horizontally to create two layers.
- Add apple pie filling: Spoon a few pieces of apple pie filling onto the bottom half of each treat to add a sweet, fruity layer.
- Top with whipped topping: Add a generous dollop of whipped topping over the apple pie filling on each treat half.
- Assemble: Place the top half of the Rice Krispies Treat back on top, creating a sandwich with the apple filling and whipped topping inside.
- Garnish: Sprinkle cinnamon over the top and drizzle with caramel sauce if desired, to enhance the flavors and presentation.
- Serve: Enjoy immediately or prepare multiple servings as needed, noting that one can of pie filling makes about 30 treats.
Notes
- Use fresh whipped cream or store-bought whipped topping according to preference.
- For crunchier texture, serve immediately after assembly.
- Leftover apple pie filling can be used for other desserts or as a topping for oatmeal or pancakes.
- This recipe is very flexible and can be scaled to prepare as many treats as needed.
Nutrition
- Serving Size: 1 treat
- Calories: 221
- Sugar: 21g
- Sodium: 130mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
