Description
S’mores Nachos are a fun and delicious twist on traditional s’mores, perfect for sharing at gatherings or enjoying as a special treat. This recipe combines graham crackers, chocolate chips, and marshmallows baked to gooey perfection in a skillet for a delightful dessert experience.
Ingredients
Units
Scale
Graham Crackers:
- 12 graham crackers, roughly broken up
Mini Marshmallows:
- 2/3 bag mini marshmallows
Semi-Sweet Chocolate Chips:
- 1 1/2 cups semi-sweet chocolate chips
Instructions
- Preheat oven: Preheat the oven to 350F.
- Layer ingredients: Fill an 8″ cast iron skillet with layers of graham crackers, chocolate chips, and marshmallows.
- Bake: Bake for 10-15 minutes or until marshmallows are golden (broil if desired).
- Drizzle with chocolate: Drizzle with melted chocolate if desired. Allow to cool slightly before serving.
Notes
- If you don’t have a cast iron skillet, you can use any oven-safe dish or pan like a casserole dish or cake pan.
- The ingredient amounts listed are approximate, so feel free to adjust to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 350
- Sugar: Approx. 25g
- Sodium: Approx. 100mg
- Fat: Approx. 18g
- Saturated Fat: Approx. 10g
- Unsaturated Fat: Approx. 6g
- Trans Fat: 0g
- Carbohydrates: Approx. 45g
- Fiber: Approx. 3g
- Protein: Approx. 4g
- Cholesterol: Approx. 0mg
